Fred Del Marva is a court qualified expert specializing
in cases of "Acts
of Violence," "Slips/Trips and Falls," "Liquor Liability," and "Overall
Industry Standards Compliance" in the lodging and foodservice industries.
During litigation, his opinions are used to determine the foreseeability
of malfeasance and adequacy of security. Since 1986, he has been retained
in over 700 cases (plaintiff & defense) in 48 of the contiguous states:
Hawaii, Jamaica, Dominican Republic, Puerto Rico, Grand Cayman,
Canada, Alaska, Halifax, Nova Scotia, Mexico,
Bahamas, and Australia, and has been qualified in both state and
federal courts.
His association with prominent law firms (Gerry Spence & Melvin
Belli), his consulting as an expert in the Hilton Tailhook Case in Las
Vegas, I Can't Believe It's Yogurt murders in Austin, Harris murder in
Houston, Giant Stadium, Verni v. Aramark [135 million dollar dram shop
verdict],Yosemite murders in California and “The McDonald Murders” in
Nova Scotia have led to his appearances as an industry expert on numerous
national, syndicated, and local television/radio shows (e.g. "Geraldo," "The
Reporters," etc.).
He is a licensed private investigator, forensic investigator,
legal consultant, security consultant, security guard company owner and
operator, expert witness and Chairman/CEO of Food and Beverage Investigations,
Del Marva Investigative Group, Special Events Security, Covert Investigations,
and Del Marva Corporation.
These companies are retained by the country's leading hotel and restaurant
chains, and independent operators to perform a variety of surveys including "Safety & Security," "Quality
Assurance," and "Foreseeability Planning for Liability Exposure".
Properties are surveyed to determine whether they comply with corporate
policies, procedures, and industry standards.
Mr. Del Marva is a lecturer, educator, and trainer. He
is a nationally acclaimed industry expert and an acknowledged authority
on standards of care, management training, guest security, responsible
service of alcohol training and policy and procedure development and
implementation for hotels, discos, bars, restaurants, sport complexes,
race tracks, casinos, convention facilities, and cruise ships.
He is certified in Security Training Techniques by the
National Association of Investigative Specialists; a previously certified
TIPS trainer for the responsible service of alcohol; a "Neutral
Evaluator" for a California Bar Association (ADR); and a past member
of a Drug and Alcohol Task Force. He served as an Executive Advisory
Board Member at two distinguished colleges with Hotel & Restaurant
Departments, and has been published in hospitality trade journals.
He has been in the hospitality industry for over 45
years. Twenty-five of those years were as an employee, manager, 20 as
an industry consultant, and over 20 as a liability consultant and liability
expert. Having owned and operated numerous businesses, the experiences
he brings to his training programs, consulting and expert testimony are
based on acceptable industry principles and methods needed to insure
a safe and secure environment.
As part of his continuing efforts to educate, he conducts corporate
and military club management training programs; lectures at colleges,
universities, and hotel and restaurant associations in the United States
and Canada . He discloses the mistakes and the successes he has encountered
while dealing with the country's leading hotel and restaurant companies;
and teaches attendees to develop proactive and reactive instincts that
lead to the anticipation, recognition, and elimination of potential areas
of liability.
Hilton Hotel & Casinos, Isle of Capri, Grand Casino, Casino Magic,
Sands Hotel & Casino, Caesars Palace Hotel & Casino, Stardust
Hotel & Casino, Sands Hotel & Casino, Trump Castle Hotel & Casino,
Bally’s Hotel & Casino, MGM Hotel & Casino, Resorts Hotel & Casino,
Mirage Hotel & Casino, San Remo Hotel & Casino, Harrah’s
Casino, Golden Nugget Hotel & Casino, Marriott, Sheraton, Holiday
Inn, Wyndham, Westin, Best Western, Radisson, Ramada, Embassy Suites,
Doubletree, Taco Bell, McDonald’s, Kentucky Fried Chicken, Burger
King, Pizza Hut, I Can't Believe It's Yogurt, Sizzler, Denny’s,
Applebee’s, Logan’s, Tony Roma’s, TGI Friday’s,
Outback, Chili’s, Hard Rock Cafe, Marie Callendar’s, 7 Eleven,
Shell and Arco are only a few companies where Mr. Del Marva has consulted
or rendered expert opinions in plaintiff and defense litigation.